FIVE COURSE TASTING MENU

Small Bite

Chef’s Daily Creation

Appetizer

Beetroot Dhokla
Steamed besan flour, cream cheese raita, jaggery chutney

Mid

Shrimp Potli
Cilantro vatan, fingerling potatoes masala

Or

Duck Tikka
Mirch maple, green chutney, pickled red onions

Main

 Braised Short Ribs with Truffle Korma
White onion masala, mushroom masala, kali mirch

Or

Paneer Kofta + Palak Curry
Baby spinach masala, kasoori methi, purple ya

Dessert

Rose Red Velvet Malai Cake

Or

Tender Coconut Pudding 

$79 per person